Our Menu
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness, especially for individuals with certain medical conditions.
Antipasti
Burrata Di Bufala Con Pomodori Heirloom
$16.00
Buffalo burrata with heirloom tomatoes, pumpkin seeds, pickled cabbage, drizzled with extra-virgin olive oil, fig balsamic reduction, and basil | Add Prosciutto San Daniele +$5.00
tagliere di Salumi e Formaggi
$25.00
Charcuterie with cured Italian meats, imported and local cheeses, fresh berries, pickled vegetables, house-made bread, and seasonal marmalade.
Mozzarella in Carrozza
$15.00
Grilled mozzarella, olive oil, heirloom tomatoes, and basil.
Fritura Mista
$17.00
Fried calamari and shrimp with pickled cucumbers, charred lemon, and chipotle mayo.
Bruschetta Di Pomodoro (VG)
$10.00
Sourdough crostini with fresh tomatoes, red onion, kalamata olives, and basil, drizzled with extra-virgin olive oil and fig balsamic vinegar.
Carpaccio Di Manzo
$19.00
Thinly sliced beef drizzled with extra-virgin olive oil, lemon, capers, red onions, arugula, and shaved Parmigiano Reggiano, served with truffle mayo.
Zuppa E Insalata
Zuppa Di Funghi Selvatici (VG)
$12.00
Cream of wild mushrooms with sourdough croutons.
Insalata Cesare
$12.00
Romaine lettuce with our homemade Caesar dressing, sourdough croutons, and shaved Parmesan Reggiano | Marinated white anchovies upon request +$3.00
Insalata Mista (VG, GF)
$12.00
Spring mix, caramelized walnuts, goat cheese, and balsamic vinaigrette.
House Made Ravioli & Risotto
Ravioli Di Ricotta E Limone
$21.00
Lemon and ricotta ravioli in a light tomato sauce.
Ravioli Alla Aragosta
$34.00
Lobster and ricotta-stuffed ravioli with saffron cream and lobster sauce.
Pasta
House-made daily with Molina grassi semolina. Any of this pasta can be made gluten-free or vegan upon request (rice and corn vegan and gluten-free pasta) +$2.00
Gnocchi Di Patate Al Ragu
$24.00
Potato gnocchi with bolognese meat sauce.
Gnocchi Di Patate Al Pesto Cremoso
$24.00
Potato gnocchi with homemade creamy pesto.
Fettuccine Gorgonzola (V)
$22.00
Fettuccine with gorgonzola cream sauce.
Spaghetti Al Pesto Con Pollo
$28.00
Spaghetti with pesto and grilled chicken.
SpaghettiAi Frutti Di Mare
$28.00
spaghetti with seafood in a spicy tomato sauce.
Spaghetti Pomodoro
$16.00
Spaghetti with tomato sauce and basil.
Carbonara
$25.00
Spaghetti with guanciale, eggs, pecorino, and romano cheese.
Fettuccine Alfredo (V)
$19.00
Fettuccine in a creamy parmesan sauce.
Lasagna Di Carne
$23.00
Baked layers of handmade pasta stuffed with meat Bolognese, mozzarella, and ricotta.
Spaghetti Neri Alle Vongole
$26.00
Spaghetti with littleneck clams, white wine, parsley, red pepper flakes, and garlic.
Fettuccine Ai Quattro Formaggi (V)
$21.00
Fettuccine with four-cheese cream auce.
Terra E Mare
Pollo Arrostito (GF)
$29.00
Half a roasted chicken served with mashed potatoes, baby carrots, and brussel sprouts.
Wagyu Beef Ossobuco Milanese
$36.00
Slow-cooked Italian style, served with saffron risotto.
Pollo Parmigiana E Prosciutto
$27.00
Chicken parmigiana baked with prosciutto, tomato sauce, and mozzarella, served with spaghetti pomodoro.
Filet Don Galeano
$40.00
Mashed potatoes, baby carrots, and brussels sprouts.
Skirt Steak
$28.00
Prepared to your liking and served with baby carrots and brussels sprouts.
Sides
Chicken Breast
$10.00
Fries
$7.00
Salad
$6.00
Pan Seared Shrimp
$10.00
Dolci
Panna Cotta Di Cafe
$12.00
Tiramisu
$12.00
Cannoli
$12.00
Affogato
$12.00
Panna Cotta Al Fruiting Di Bosch
$12.00